Latest News

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May 6, 2013

Communicating the Health Benefits of Vegetables

May 6, 2013

Communicating the Health Benefits of Vegetables

Apr 7, 2013

New extracts from Tasmanian plants for skin-care

Mar 7, 2013

well...Japan, anyway

Mar 7, 2013

Just Cos!

Mar 6, 2013

Is it tastier? Healthier? Safer?

Feb 21, 2013

Eating green can make you sexy.

Dec 19, 2012

The Return of the Veg Eating Survey

Dec 8, 2012

We'd like to know what you thought...

Dec 7, 2012

We'd like to know what you like about watermelons

Nov 28, 2012

Our production facility hits the ABC news

Nov 15, 2012

and why not a Mars Bar or can of Red Bull?

Nov 15, 2012

9 interesting things Hazel learned...

Oct 29, 2012

Hazel gets to talk about her favourite topic: Hazelnuts!

Oct 22, 2012

This and other conundrums will be explained by Hazel on November 7th

Oct 14, 2012

I have set up a new blog - check it out: The Secret Life of Vegetables (and fruit)

Oct 12, 2012

Dr Richard Binks, Entomologist and Horticultural Technologist (Salads and tomatoes) joins our team.

Jul 22, 2012

the Mactavish West girlies put their favourite vegies front of shop

Jul 6, 2012

MacTavish West was named Tasmanian HTC Start Up Business Winner last night.

Jun 17, 2012

With a sell-out launch at the Good Food & Wine Show

May 4, 2012

MacTavish West is seriously in the running for this award at the State Level.

Apr 16, 2012

Find out why the Vegdoctor is passionate about Brussels

Apr 12, 2012

A new range of plant-derived anti-ageing extracts from Tasmania

Apr 7, 2012

Alan Young did, and lost 1 stone (7 kgs) and kept a whole load of money at the same time.

Apr 7, 2012

Tasmanian Parsnips are the sexiest around...

Mar 25, 2012

Judith Sweet, renowned Tasmanian foodie (TV’s ‘What’s Cooking’, ‘Judith’s Food Notes’ and a regular column in ‘The Mercury’ newspaper), has joined the team at MacTavish-West on a freelance basis to provide vibrant, stylish and simple recipes for fresh produce, and to work with the product development team.

Mar 8, 2012

A new study has proven that increasing your fruit and vegetable consumption improves the appearance of health, and thus increases your attractiveness.

Feb 9, 2012

The Vegdoctor talks to the ABC's 7.30 report Tasmania.

Dec 13, 2011

New Dietary Guidelines recommend reducing potato consumption

Nov 23, 2011

Eat Well Tasmania's efforts to increase consumption of vegies by Tasmanian adults was showcased.

Nov 11, 2011

You can read and hear all about Eat Well Tasmania's efforts to get Tasmanians eating more vegetables here.

Oct 19, 2011

A Healthy Snacking option with Tasmanian Veg for Eat Well Tasmania

Oct 14, 2011

On Tasmania's ABC Country Hour

Oct 5, 2011

Eat Well Tasmania's launch of their new convenient Tassie veg snacking options and more...

Sep 20, 2011

Dr Hazel MacTavish-West will speak at the 2nd Australian National Food Futures Event in Hobart on 22-23 November 2011 on behalf of Eat Well Tasmania.

May 30, 2011

RIRDC approved a new project to commence June 1 2011 for 12 months with five Tasmanian and one multinational company.

May 17, 2011

We are really pleased to present our new brochure illustrating recent activity and our new analytical services at our Hobart-based centre.

Apr 5, 2011

The Mercury, Tasmania, features an article about eating your vegies and the results of the Veg Eating Survey we undertook recently (and why you should eat more broccoli!)

Apr 4, 2011

Hazel MacTavish-West recently penned an article for Australia's Retail World Magazine on the Flavour Trends for 2011 and what they mean for Fresh Produce.

Mar 22, 2011

Hazel MacTavish-West: talking about eating fruit and vegetables and purple produce generally

Mar 9, 2011

there are only 12 questions about veggies...

Mar 7, 2011

Mactavish:West presents all about fruit and vegetable flavour to Tasmanian Rural Women in Agriculture

Mar 4, 2011

Talking about setting up our new laboratory and recent developments

Mar 4, 2011

Hazel Mactavish-West is featured in Tas Country talking about apricot flavour and purple veggies.

Mar 4, 2011

The Vegdoctor talks to Sally Dakis about flavour of apricots and other yummy things.

Feb 27, 2011

MacTavish:West has been working with Cool Climate Apricots to test the flavour and health benefits of Tassie-grown apricots.

Feb 5, 2011

Premium Fresh Tasmania launch Deep Purple Carrots in Tasmania.

Feb 4, 2011

Daly Gourmet Purple Gem Potatoes launch in Tasmania

Jan 17, 2011

MacTavish-West are pleased to annouce the opening of our new offices and laboratory in Australia.

Aug 18, 2010

MacTavish:West expands into Australia in 2010. Our new offices are based in Hobart Tasmania. We provide consultancy services to the fresh produce, non-food crops, and plant extracts industries across Australia and New Zealand.

Jan 23, 2010

The opportunity: Rhubarb crowns (roots) are valued in the herbal medicine industry for their anthraquinones and stilbenes. New bioactivity has been identified for skin lightening/whitening, with potential to treat melasma and age spots. We are developing new extracts and testing efficacy and safety.

"Tasty Feedback"

Our ingredients team needed technical, scientific support to source analysis of specific ingredients. MacTavish-West provided a timely and focused service, unearthing some interesting potential new ingredients and ideas for us.

Doug Hawkins
Director Yin Yang Skincare